Small, historic roadside eatery known for its fresh hand-pounded poi (mashed taro root) and other traditional Hawaiian comfort food. Located on the Windward Coast, it’s a humble stop that’s a favorite for locals and those wanting a real taste of Hawaiian food culture.

• Easy stop during a Circle Island drive along the Windward Coast
• Don’t miss the kulolo (sweet taro pudding) or hand-pounded poi—both made fresh
• Serves classic dishes like laulau, kalua pork, and squid lūʻau
• Limited outdoor seating, but food is served fast and travels well
• One of my top recommendations along with Helena’s and Highway Inn for authentic Hawaiian food